Paoletti's is a never miss stop for us on every trip to Highlands. We make it a point to eat at Ristorante Paoletti's every time we are in the mountains of NC. My husband and I had a great evening at Paoletti. Own this business? Great service!!! In true Italian fashion, start light and then hit it hard as you move through the dishes. Every waiter, not just your waiter, made an effort to meet every need. Great food! We finished up with Vanilla Bean Gelato. Dining at the Bar is back to its usual pre-Covid ten-seats and offer the full evenings dinner menu on a first come-first serve basis. I definitely plan to recommend this restaurant to my friends and family! Unfortunately we had the worse waiter there. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. This is one of our all time favorite places. Call today for reservations! Our third dinner @ Paoletti's and we continue to be impressed with the food & service. And some of them require no hiking at all! 88 reviews . Can't get any better than that! All four of our meals were OUTSTANDING! I was told by a waiter to let the front desk know you wanted ravioli and they would save an order. The menu showcases appetizers, salads and entrees to suit any palate. $24.00. Paoletti's has a fantastic and well varied menu, a terrific and well experienced wait staff, and an energetic ambiance. Or you can linger at its fully-stocked bar and indulge in carefully-crafted microbrews, full-bodied cocktails and cordials that invite conversation. Most impressive, service was impeccable. Served with Patate Arrosto & Finished with Port Wine-Cassis Reduction, Grilled Prime Beef Tenderloin, Grilled Onions & Chianti Wine Sauce, Young Potatoes roasted with Garlic, Rosemary, & Olive Oil, Seasonal Selection of Root Vegetables, Butternut Squash & Broccoletti w/ Extra Virgin Olive Oil, Sea Salt, Black Pepper, Thyme & Garlic, Creamed Spinach w/Asiago, Parmesan, & Pecorino Romano, Broccoletti Sauteed with Garlic & Extra Virgin Olive Oil, Roasted Crimini & Shiitake Mushrooms w/ Olive Oil & Fresh Rosemary, Italian Lady Finger Cookies with Kahlua & Espresso Laced Mascarpone Cream Layers, Velvety Custard with a Crispy Caramelized Top & Fresh Berries, This Evening's Selection of Freshly Made Gelato, Vanilla Bean Gelato finished with a shot of Espresso, Irish Coffee | Chocolate or Espresso Martini | Remy Martin XO | Courvoisier VS | Hennessy 'Privilege' VSOP | Fernet Branca | Amaro Montenegro | Dow's 10yr Tawny Port | Dow's 20yr Tawny Port | Castellare di Castellina 'S. Our 10-seat bar serves up Craft Cocktails and our entire dinner menu, every evening. This is the version of our website addressed to speakers of English in the United States. 440 Main Street. Each plate is prepared with skill and passion by Executive Chef Kevin Paoletti. Paoletti's food and service were both above and beyond. Excellent! Wine selections were easy as tasting was offered. Always a nice upscale crowd, Wonderful High Quality restaurant in quaint town of The Highlands. Also, two favorite appetizers are stuffed dates and stuffed artichoke leaves (not always on the menu, but you can ask for them!). The Tiramisu was very good for dessert. We are known for our award-winning wine cellar. The food and service are always great at Paoletti's- used to frequent their establishment in Delray Beach, Fla and followed them to Highlands !!! Huge portions. This bar has great espresso among its drinks. When I think of eating out in Highlands, Paoletti's is ALWAYS at the top of my list. Ristorante Paoletti has built a decades-old reputation for serving only the finest and freshest meals available. Find a Table. Niccolo' | Vin Santo, Grilled Adriatico with Olive Oil, Garlic & Herbed Bread Crumbs, Piccata w/Lemon Caper Sauce or Francese w/White Wine, Lemon-Butter & Parsley, Gulf Shrimp, Sauteed with White wine, Garlic-Herb Butter & Bread Crumbs; Served with Linguine, Zucchini, Basil, Pecorino Romano, Toasted Breadcrumbs & Pomegranate Reduction, Grilled adriatico or sauteed 'francese' with lemon, butter & white wine, Please Click URL To See Our Complete Wine List, Please Click URL To See Our Cocktail List. It was perfect once again. OnlyInYourState may earn compensation through affiliate links in this article. Served atop Roasted Potato, Served w/ Creamy Polenta and Blueberry Gastrique, Tomatoes, Burrata, Basil, Arugula, Olive Oil & Aged Balsamic Vinegar (Price for Full), Tomatoes, Burrata, Basil, Arugula, Olive Oil & Aged Balsamic Vinegar (Price for Half), Arugula, Roasted Walnuts, Goat Cheese, & Citrus Vinaigrette (Price for Full), Arugula, Roasted Walnuts, Goat Cheese, & Citrus Vinaigrette ( Price for Half), Romaine Lettuce, Parmesan-Lemon Dressing, Garlic Croutons, & Asiago cheese, Homemade Crepes Filled w/ Finely Ground Roasted Veal, Spinach & Ricotta. . Highlands Tourism Highlands Hotels Highlands Guest House Highlands Holiday Homes Highlands Holiday Packages I had a red snapper dish that was incredible. Thank you! Be sure to make a reservation early as they book up fast due to their amazing food and service!More. We can safely say we have never had a bad experience what so ever. 23 S.E. Originally from Coral Gables and Delray Beach, Fla., Paoletti's has been serving a . The warmth and hospitality were evident from the first step into this family owned and operated restaurant. Definitely recommended. Great food Great dinner 1st time visiting this restaurant, only because we could not get an early reservation elsewhere. Veal executed perfectly. You simply can't go wrong the North Carolina Rainbow Trout, The Scottish Salmon, or the Gulf Black Grouper. The food was outstanding and the service was equally awesome. Superb Italian food. So I call that a win! Ristorante Paoletti's. Highlands, NC. *'Vegan Bolognese' option available*, Hand-made Gnocchi w/Fresh Basil & four Italian Cheeses: & Filetto di Pomodoro, Cheese Tortellini w/Prosciutto, Peas, Cream & Parmesan, Layers of Handmade Pasta w/Tomato Sauce, Parmesan, Asiago & Mozzarella Cheeses, Pancetta, Egg Yolk, Cream, Black Pepper, Asiago & Parmigiano, Filetto di Pomodoro, Mozzarella, Asiago & Parmigiano w/Fresh Basil, Gulf Shrimp, Grilled with Garlic-Herb Butter & Bread Crumbs. Wine pours were lacking. Espaol . The baked bread with herbed cheese is wonderful & plentiful. Each plate is prepared with skill and passion by Executive Chef Kevin Paoletti. Nice staff. Spinach and Veal stuffed Crepes also wonderful, with plenty left over for another meal. Uncompromising quality, recipes perfected over decades, and ritual are at the heart of the. My wife had the Cioppino Paoletti, which was absolutely amazing! Robbie made us feel like royalty and took the most amazing care of us for our birthday dinner. The service could not be improved on at all. We are known for our award-winning wine cellar. It is not your usual Italian Restaurant, but very upscale in the menu selections, and the way the food is prepared. Julio greeted us at the door and seated us at a wonderful table. Love it! 22nd Ave Pompano Beach, Fl. more, *Substitute Gluten-Free 'La Fabrica Della Pasta', Napoli, Italy $3- With the exception of Eggplant Lasagne, Half Portions of Pasta may be ordered at menu price less $10 /, Wagyu Beef & Ricotta Meatball in light Tomato Sauce w/ Grated Parmigiano. The ambiance was romantic and relaxing. in winter, you'd be wearing heavy coat, summer, just do business casual. Save. The ambience is nice and the lighting was good, the only issue is that it is very small and the table beside us were only separated by a wine rack. Maine Lobster, Shrimp, Scallops, Mussels, Clams & Fresh Coastal Fish in a Robust Marinara Sauce, Linguine. Claimed. We've never been disappointed in the food, service or wine list. Brought home some leftoversmy husband ate the next day. I would definitely recommend this restaurant. Thank you for a wonderful evening! Sauteed Pasture Raised, Organic Chicken Breast w/ White Wine, Lemon-Caper Sauce, Veal Scaloppine from the Strip Loin prepared either 'alla Senese' w/White Wine, Tarragon-Tomato Sauce & Melted Mozzarella -OR- 'Piccata' w/Lemon-Caper Sauce & Parsley, Milk Fed, Bone-In Veal Chop, Wild Mushroom-Marsala Sauce, Oven roasted w/ Garlic-Broccoletti & Madeira Wine Sauce. Magliocca previously performed the role of the Sous Chef for the restaurant for many a year and the natural selection to command day to day operation of the intricate kitchen in 2021. (828) 526-4906. Highlands. This is a restaurant that we always go to when we are staying in Cashiers. I would recommend Paoletti's with confidence to anyone. I would recommend Paoletti's with confidence to anyone. The courses are timed perfectly and the staff has an exce !More, We had dinner on Saturday 11/26. The wine list is extensive. Alternatively, you may use, There are newer reviews for Ristorante Paoletti. Apps were good escargot were Delicious. I'm not sure if there is another option for Italian in Highlands, but I would be inclined to try somewhere else. The food was great, service wonderful. Ristorante Paoletti. Review. A full list is available within the "safety precautions" section of this page. Ristorante Paoletti is rated 4.4 stars by 184 OpenTable diners. I will offer one hint if you are booking a reservation on opentable.com book well in advance and if you are looking for a reservation in the 7:00 time frame, call the restaurant directly. Thanks to Robbies impeccable service. Originally from Coral Gables and Delray Beach, Fla., Paoletti's has been serving a . We chose Paoletti for our evening in Highlands as we loved to frequent their location in Delray Beach, FL many years ago until they closed it. Ristorante Paoletti is rated accordingly in the following categories by Tripadvisor travelers: The meatball as an appetizer is delicious, the Caesar, Face masks required for staff in public areas. This is a small, elegant Italian food experience -- starched white tablecloths, candlelit ambience. Are you sure you want to delete this answer? The Limoncello Martini was a wonderful pre-dinner drink, thanks to the Bar for the advise on homemade Limoncello. The carpaccio, olive tapenade,veal and bolognese are to die for!More, We travel to Highlands every December but have never been fortunate enough to visit Ristorante Paolleti until this year! There's enough to do right here in town, alone, to keep you busy for a full weekend. The servers are extremely well-versed in the numerous daily specials as well as the nuances of the many preparations offered. This is not a question. We didn't but ate at the bar instead, which was fun but a table is more relaxing. I'm not sure if there is another option for Italian in Highlands, but I would be inclined to try somewhere else. What more can you ask for than great food, great wine shared with great friends. I have favorites that I order off of the menu (white clam sauce linguine)(grilled jumbo sea scallops) but the nightly specials (which I do try on occasion) challenge those favorites. DISCLAIMER: Information shown may not reflect recent changes. Are you sure you want to delete this question? Very disappointing. Ristorante Paoletti, Highlands: See 1,310 unbiased reviews of Ristorante Paoletti, rated 4.5 of 5 on Tripadvisor and ranked #1 of 43 restaurants in Highlands. The decor was warm, as was the service. From the moment we walked in until we walked out the door, everyone treated us like a king and queen. When I think of eating out in Highlands, Paoletti's is ALWAYS at the top of my list. We are known for our award-winning wine cellar. The food is outstanding as is the service. Close search This is the best dining experience .. from the greeting to the wine to the dessert. fantastic! You will be offered delicious marsala, martinis or gin. We had a late reservation on Christmas Eve. It was a dinner to remember! All Category 1-4 and 1-7 free night awards booked before 8:00 a.m. CT, March 28, 2023, will follow the current Award Chart. Find out about our tasty food, like our salads. what would prevent the identification of methyl butanoate; Search. The Best of the Best! The food was obviously fresh and carefully created to order, and servings were ample without being overwhelming. Share. The food is outstanding as is the service. Try nicely cooked lemon risotto, trout and escargots. Since our opening in 1984, Paoletti has been a destination restaurant for a delectable, fine dining experience. Highlands has a terrific blend of high quality restaurants to choose between, but when I run into people who have once been through Highlands, they invariably mention that they ate at "that Italian place". BobbyJ3. I ordered off the specials of the day menu-- a squid ink pasta with scallops. Spinach and Veal stuffed Crepes also wonderful, with plenty left over for another meal. Resting atop a high-rise mountain plateau that sits at 4,110 feet above sea level, Highlands is the perfect small town in North Carolina to visit in every season. We were on a "Sisters" weekend, and all 3 of us enjoyed it very much. Feel free to call us at (828) 526-4906! My husband's looked like 2 oz. A decades long reputation for some of the freshest coastal seafood in the region and have built a loyal following and as a result it is by far their most popular category on the menu. Will come back again and again! Highlands, NC 28741. Call today for reservations! 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The front desk know you wanted ravioli and they would save an order baked bread with herbed is... This restaurant, only because we could not be improved on at all serves paoletti's highlands reservations Craft and! First come-first serve basis varied menu, every evening, to keep you busy for a delectable fine! Dish that was incredible out the door, everyone treated us like king...

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paoletti's highlands reservations